The latest from our journal

There’s no better accompaniment to a good cuppa than a good book! As part of our exclusive partnership with Pan Macmillan, we’re thrilled to be able to share a sneak peek at Can’t Spell Treason Wit...

  What is speciality tea? Speciality tea is an umbrella term for high quality, often rare, loose-leaf teas and the manufacturing methods might be different to traditional tea making. You won’t fin...

To continue our collection of summer tea inspired recipes we bring you this zingy Lemongrass & Ginger Tea salad dressing, perfect for drizzling over a light lunch.   Lemongrass & Ginger Her...

What is Japanese green tea and why is it healthy? During the ancient times in Japan, tea was consumed as a medicinal drink by the wealthy and elite. When you look at the ingredients and their hea...

  Spring can be a busy time. The slow start of January and February is behind us, and the year is well on its way. Many of us may be tackling the mess and clutter of our homes, while others may be...

Explore the unique terroir of Darjeeling through the Glenburn Tea Estate, where altitude, climate and season shape every cup. From delicate First Flush to rich muscatel notes, discover how nature a...

Discover the heritage of Kenilworth Tea Garden in Sri Lanka’s Nuwara Eliya region, where skilled craftsmanship, rich terroir and decades of expertise produce a beautifully aromatic tea with floral ...

Find the perfect Christmas gift for the tea lover in your life with our festive guide. From luxury tea sets and stocking fillers to elegant teaware and indulgent hampers, discover thoughtful gift i...

The combination of rooibos with roasted butternut squash, garlic, onions and cream makes for a wonderfully rich and herbal wintertime soup. It whips up without too much trouble and freezes nicely i...