English Breakfast Teabag Envelope
English Breakfast Teabag Closeup
A macro pile of English Breakfast Loose Leaf Tea
English Breakfast Loose Leaf Tea infusion in a glass cup
English Breakfast Loose Leaf Tea arranged in a circle

No. 1

English Breakfast Teabag Envelopes

Sale price€25,95

Award-winning English Breakfast triune teabags in envelopes offer a balanced infusion with gentle body and caramel smoothness for a classic cup enjoyed anytime.

Format
size:50 Teabag Envelopes
Quantity:

Delivery Info

Standard Delivery Schedule

UK Delivery 

You can find more information on their services' status at the following links:  Today's Royal Mail updates - Today's DPD service updates.

Method

Cost

Carrier

Transit time

Standard

£3.50, Free - over £40

Royal Mail

2-5 days, Tracked

DPD Tracked

£6.50 Free - over £100

DPD

1-3 days, Tracked

Next-Working-Day

£9.95

DPD

Orders placed before 2pm, Dispatched Monday - Friday, Next Working Day, Tracked

Saturday

£15.00

DPD

Orders placed before 2pm, Saturday delivery, Tracked

Orders are processed and dispatched Monday-Friday. 

*Most delivery will be made within the usual time-frame, but some areas and services may experience delays. 

*Please note estimated transit time is based on business days and does not include weekends or holidays. 

European deliveries

Currently, there are some delays with sending parcels to EU countries from the UK. This is due to the UK leaving the European Union. We will keep you updated with any notifications as they happen.

Please note that a tracking number is not provided for EU Standard deliveries. 

CUSTOMS CHARGES: All commercial goods arriving from the UK are subject to VAT, Import Duty and a handling fee in the country receiving the goods.

Method

Cost

Carrier

Transit time

Standard

From £5.50

Royal Mail

3-7 days, up to 21*, Not Tracked (Offered for orders less than £50 only)

Economy

From £5.50

Royal Mail

3-7 days, up to 21*, Not Tracked (Offered for orders less than £50 only)

Tracked

From £15.95

UPS

3-5 days, up to 8*, Tracked

*Most deliveries will be made within the usual time-frame, but some areas and services may experience delays.

*Please note estimated transit time is based on business days and does not include weekends or holidays. 

Rest of the World

Method

Cost

Carrier

Transit time

Standard

From £4.00

Royal Mail

8-15 days, up to 30*, Not Tracked (Offered for orders less than £50 only)

USA tracked

From £15.00

UPS

2-3 days, up to 7*, Tracked

ROW Tracked

From £18.95

UPS

1-5 days, up to 5*, Tracked

*Most delivery will be made within the usual time-frame, but some areas and services may experience delays.

*Please note estimated transit time is based on business days and does not include weekends or holidays.  

All International Buyers (Including EU)

Please Note: Import duties, taxes, and charges are not included in the item price or shipping cost. These charges are the buyer's responsibility. Please check with your country's customs office to determine what these additional costs will be before buying.

If you have any questions, please feel free to reach out to our customer care team on our Contact Us page. 

The Classic English Breakfast, Reimagined

Rediscover the comfort of a timeless cup of English Breakfast tea in a refined, travel friendly teabag format. Crafted from high grown Ceylon teas sourced from Sri Lanka’s celebrated Dimbula and Nuwara Eliya regions, this blend brings the clarity, brightness and gentle briskness of premium orthodox tea to the convenience of an individually wrapped teabag. Expect a brilliant copper infusion, warm toasted caramel notes and a smooth, full bodied finish. This is English Breakfast tea with quiet sophistication.

Each envelope sealed teabag delivers the same depth and quality as our award winning loose leaf tea, offering a practical choice for home, work or travel without compromising flavour.

What Is English Breakfast Tea? 

English Breakfast is a traditional black tea blend known for its rich body, bright flavour and invigorating character, making it one of the most popular morning teas in the world. Loved for its strength, clarity and comforting taste, English Breakfast Tea remains a timeless choice for starting the day with energy and balance. 

Tea Highlights 

  • Sustainably harvested high altitude Ceylon black tea 
  • Sourced from Dimbula and Nuwara Eliya, Sri Lanka 
  • Smooth, malty and bright, perfectly balanced for a classic English Breakfast experience 
  • Delicious black or with milk 
  • Small batch blended for balance and consistency 
  • Great Taste award winning English Breakfast envelope teabags 

Tasting Notes

Appearance: Bright, brilliant copper liquor with a deep dark amber infusion
Aroma: Warm, lightly toasted, elegantly malty with warm toasted caramel aroma
Flavour: Full-bodied, polished notes of malt, warm toasted caramel, a richly astringent mouthfeel
Finish: Smooth, structured, clean and refined with lingering caramel warmth
With Milk: Creamy, rounded, comforting
Black: More aromatic, nuanced, brisk and quietly expressive

Ingredients

100 percent Pure High Grown Ceylon Black Tea

Our Triune Teabags are plastic free, fully compostable and packed in recyclable cardboard, offering a sustainable choice without sacrificing quality or taste.

How to Brew English Breakfast Tea

You can discover our in depth black tea brewing guide to learn how to brew the perfect cup of tea. Use these quick steps to brew the perfect cup: 

  • Use 1 triune teabag per cup 
  • 200ml of freshly boiled water (100°C) 
  • Steep 3 to 5 minutes 
  • Enjoy black or with milk 

For a teapot, use one teabag per cup of water, plus one extra teabag for the pot. A standard 600 ml to 1 litre teapot usually requires 3 to 5 teabags for a balanced, full flavoured infusion. 

Prefer loose leaf? 

If you prefer a more traditional brew, explore our English Breakfast loose leaf tea. 

For a teapot, use 1-2 teaspoons per person, 600ml to 1l depending on teapot size, plus one extra teaspoon for the pot. (2 to 3g per person, with an additional 2g for the pot to ensure balance.) 

For a stronger cup, use a little more tea and brew for a minute longer. For a lighter cup, simply reduce the leaf and shorten the steeping time. Feel free to experiment to find the balance that makes your perfect cup.

Why Choose This English Breakfast Tea 

  • Premium Sri Lankan provenance from Dimbula and Nuwara Eliya
  • High grown Ceylon leaves for clarity, brightness and depth
  • Small batch blended for consistency
  • Teabag convenience with loose leaf calibre flavour
  • Perfect for breakfast, focus and refined everyday drinking 

Production and Leaf Grades 

This blend uses carefully selected BOP (Broken Orange Pekoe) and FBOP (Flowery Broken Orange Pekoe) leaf grades. These leaves undergo the full orthodox process of withering, rolling, controlled oxidation and drying. This traditional method develops the tea’s rich aroma, warm caramel notes and distinctive copper hue that characterises premium Ceylon teas. 

Wellbeing and Potential Benefits 

As a classic black tea, English Breakfast offers a natural source of polyphenol antioxidants. Many tea drinkers enjoy it as a gentler alternative to coffee since it provides a balanced caffeine lift, steady focus and soothing flavour as part of a healthy lifestyle. 

Origin and Craftsmanship 

This distinguished blend is sourced from high altitude Sri Lankan gardens reaching up to 1,868 metres in Dimbula and Nuwara Eliya. The cool, misty climate places gentle stress on the tea plants, intensifying aroma and flavour. 

Every batch is selected for balance and harmony, then blended with care. The leaves unfurl beautifully during steeping, releasing layered aromatics that stand far above standard supermarket English Breakfast teabags. 

Award-winning English Breakfast triune teabags offer a balanced brew with gentle strength and caramel smoothness for a classic cup enjoyed throughout the day.

Read our breakfast tea guide for further information, history and origins of black tea.

Further Reading and Related Teas 

Region

Dimbula, Sri Lanka

Located in Sri Lanka’s Central Province, Nuwara Eliya is about 40 km south of Kandy in the hill country. The district's terrain is mainly mountainous, featuring deep valleys and expansive estates surrounded by dense forests. Nuwara Eliya, situated at 1,868 meters above sea level, is near Sri Lanka's highest peak, Pidurutalagala, at 2,542 meters, and the sacred Adam's Peak at 2,243 meters. Known as 'Little England,' the area retains a cool, temperate climate, making it apopular British colonial hill station and a contemporary resort destination.

Temperatures here are moderate year-round, peaking at 22°C in March and April and cooling to between 9°C and 20°C from November to January. The region, lying within the Wet Zone, experiences heavy cloud cover and consistent rainfall, especially from October to November, with milder rain from December to March. These conditions, along with fertile soils at high altitudes, are perfect for tea cultivation. After replacing disease-ravaged coffee plantations in the 1860s, tea became the predominant crop. Today, Nuwara Eliya is celebrated for its high-grown teas, renowned globally for their exceptional quality and flavour.

1 triune teabag

200ml

100°C

3 - 5mins